We could all use some joy in our lives right about now.
This course will teach you the art and science of developing original recipes that taste great and look even better. From coming up with a concept all the way through completing and photographing a finished recipe, Susan will walk you through everything you need to know––some of which you may never have even thought of!
In this workshop, award-winning sports photographer Scott Strazzante will inspire and instruct on how to improve your sports photography. In addition, each person will receive a 30-minute one-on-one portfolio review with Scott.
Let’s have some bold and brash math fun! Five basic principles for mathematical thinking and practice can transform one’s approach to the entire subject. They can unravel deep joy, deep understanding, deep personal confidence, and intellectual glee. (Who doesn’t want to experience glee in mathematics?)
Take your comedy career to the next level with personalized instruction and feedback from professional comedian Sarah Tollemache.
In this hour-long session, students will learn key cartooning principles, theories, and approaches that will prepare them to dream up their own cartoons. We’ll do generative prompts together and then draw and share our funny thoughts and sketches (no experience necessary).
Learn what it takes to become a professional comedian from someone who has done it. Professional comedian Sarah Tollemache will share how she got started in comedy, insights she has learned over the years professionally, and what you can do to have a career like hers.
This course will teach you the art and science of developing original recipes that taste great and look even better. From coming up with a concept all the way through completing and photographing a finished recipe, Susan will walk you through everything you need to know––some of which you may never have even thought of!
This course will teach you the art and science of developing original recipes that taste great and look great. From coming up with a concept all the way through to completing and photographing a finished recipe, Susan will walk you through everything you need to know – some of which you may never have even thought of!
A virtual Bravo Happy Hour Mixer! Learn about and discuss the rise of the “Real Housewives of Potomac” with other superfans!
This event will provide approachable instructions for how to create a recipe from scratch. The workshop will help participants tackle issues such as ingredient sourcing and recipe inspiration, as well as the very important skill of learning to think on your feet in the kitchen.
Take a trip around the world to learn New Year's food traditions with the Soul Food Chef Adrian Miller in this single-session seminar. Adrian is a James Beard Award-winning food writer who is passionate about sharing his knowledge of global culture with curious learners––no cooking experience required. What better way to prepare for your own delicious New Year's celebration?!
It’s no secret that 2020 has been a stressful year for everyone. Heal, laugh, and explore yourself through a spoken word poetry workshop taught by “the nicest poet in the country.”
It’s no secret that 2020 has been a stressful year for everyone. Heal, laugh, and explore yourself through a spoken word poetry workshop taught by “the nicest poet in the country.”
In this interactive, inter-generational magic lesson, illusionist extraordinaire Ryan Oakes will teach grandparents and their grandchildren how to perform astounding feats of magic using everyday objects from around the house.
In this strange quarantine moment we’re living through, it’s harder to connect with other people on a deep and personal level. How can you, when you’re confined to your home? Sign up today to skip the small talk and move right into meaningful conversation.
Join professional facilitator Kyla Sokoll-Ward for a series of authentic, insightful exercises and games designed to foster fast and meaningful connection. Take an hour to invest in yourself through exercises that build trust, empathy, playfulness, and self-understanding.
We could all use some magic in our lives right about now. Watch magician Ryan Oakes perform, and master a few tricks yourself.
Stuck inside? Sick of eating PB&J? Foodie David Rheinstrom will have five minutes per participant to come up with a delicious dish that incorporates the ingredients they have in their kitchen, meets their dietary preferences, and that they'd be happy to cook & eat. Can he rise to the challenge? Only one way to find out!
We could all use some magic in our lives right about now. Watch magician Ryan Oakes perform, and master a few tricks yourself.
Join us for an interactive event with loneliness expert Kyla Sokoll-Ward, who'll share her research and teach us games that fuel connection.
Stuck inside? Sick of eating PB&J? Foodie David Rheinstrom will have five minutes per participant to come up with a delicious dish that incorporates the ingredients they have in their kitchen, meets their dietary preferences, and that they'd be happy to cook & eat. Can he rise to the challenge? Only one way to find out!
Magic for the whole family! At this event focused on kids ages 8-13, we'll watch magician Ryan Oakes perform, and we'll even master a few tricks ourselves. The whole family can share one ticket. We can't wait to make magic with you!
We could all use a creative outlet these days! Join rapper Alex "Frak" Fraknoi for a workshop on songwriting, poetry, and rap. We'll meet on Saturdays 4/11, 4/18, 4/25, & 5/2. The $59 fee covers all four sessions. Not ready to commit? Check out session #1 for $18. Ages 8-108 welcome!
We could all use some magic in our lives right about now. Watch magician Ryan Oakes perform, and master a few tricks yourself.
This is an intimate, participatory event. Please plan to keep your video camera on, as that helps us all feel more present and connected. We’ll kick off the event right on time, so please try to sign in a few minutes early -- we don’t want you to miss out on any of the fun! During the event, David will come up with a recipe for each participant based on their submitted ingredients. Afterward, we’ll type up the recipes and share them with you so you can try them out in your own kitchen.