Photography Events

Upcoming Events

Speaker: 
Robin Cembalest
Thursday, June 24th, 9am-11am PT / 12pm-2pm ET

In this two-hour workshop, former ARTnews editor Robin Cembalest will share basic skills for writing about art in clear, accessible language. The class is useful for professional writers, aspiring writers, artists, educators, curators, arts workers, and arts aficionados.

Speaker: 
Robin Cembalest
Wednesday, July 21st, 3pm-5pm PT / 6pm-8pm ET

In this two-hour workshop, former ARTnews editor Robin Cembalest will share basic skills for writing about art in clear, accessible language. The class is useful for professional writers, aspiring writers, artists, educators, curators, arts workers, and arts aficionados.

Speaker: 
Andrew Scrivani
Wednesday, August 25th, 9am-10am PT / 12pm-1pm ET

Join us for this free session designed to give you an overview of Andrew Scrivani’s upcoming Speakeasy workshops for this fall.

Speaker: 
Andrew Scrivani
Wednesday, August 25th, 5pm-6pm PT / 8pm-9pm ET

Join us for this free session designed to give you an overview of Andrew Scrivani’s upcoming Speakeasy workshops for this fall.

Speaker: 
Andrew Scrivani
Wednesdays, Sep 8 - Sep 22, 9am-10:30am PT / 12pm-1:30pm ET

Work with Andrew Scrivani, New York Times Food Photographer, in a small group setting to craft your public-facing work to help express and solidify your style so you can take your photography hobby, career, or social media offerings to the next level.

Speaker: 
Andrew Scrivani
Wednesdays, Sep 8 - Sep 22, 5pm-6:30pm PT / 8pm-9:30pm ET

Work with Andrew Scrivani, New York Times Food Photographer, in a small group setting to craft your public-facing work to help express and solidify your style so you can take your photography hobby, career, or social media offerings to the next level.

Speaker: 
Andrew Scrivani
Wednesdays, Oct 6 - Oct 20, 9am-10:30am PT / 12pm-1:30pm ET

Are you a food photographer who is stuck tackling the same or similar projects over and over again, unable to break through to the next level of your career? Join New York Times Food Photographer, Andrew Scrivani, in this workshop designed to help you push your creative and professional edge and up-level the types of projects you’re able to land.

Speaker: 
Andrew Scrivani
Wednesdays, Oct 6 - Oct 20, 5pm-6:30pm PT / 8pm-9:30pm ET

Are you a food photographer who is stuck tackling the same or similar projects over and over again, unable to break through to the next level of your career? Join New York Times Food Photographer, Andrew Scrivani, in this workshop designed to help you push your creative and professional edge and up-level the types of projects you’re able to land.

Speaker: 
Andrew Scrivani
Wednesdays, Nov 3 - Nov 17, 9am-10:30am PT / 12pm-1:30pm ET

Join New York Times Food Photographer Andrew Scrivani in this three-part workshop focused on the business fundamentals of building a successful, scalable food photography career. Whether you’re taking the first steps to translate your hobby into a side-hustle, making the leap from side-hustle to full-time food photography, or looking for ways grow your established food photography business––this workshop will focus on equipping you with the business knowledge and practices necessary to growing your business in a sustainable way.

Speaker: 
Andrew Scrivani
Wednesdays, Nov 3 - Nov 17, 5pm-6:30pm PT / 8pm-9:30pm ET

Join New York Times Food Photographer Andrew Scrivani in this three-part workshop focused on the business fundamentals of building a successful, scalable food photography career. Whether you’re taking the first steps to translate your hobby into a side-hustle, making the leap from side-hustle to full-time food photography, or looking for ways grow your established food photography business––this workshop will focus on equipping you with the business knowledge and practices necessary to growing your business in a sustainable way.

Past Events

Speaker: 
Robin Cembalest
Tuesday, June 22nd, 9am-11am PT / 12pm-2pm ET

In this two-hour workshop, former ARTnews editor Robin Cembalest will share basic skills for writing about art in clear, accessible language. The class is useful for professional writers, aspiring writers, artists, educators, curators, arts workers, and arts aficionados.

Speaker: 
Nicole Tung
Mondays, May 17 - Jun 7, 11:30am-1pm ET / 3:30pm-5pm GMT

Join Nicole Tung, a photojournalist with over a decade of experience in covering conflict, as she discusses how to generate story ideas, and how to approach complex topics with empathy and intention. With these foundations, we’ll talk about ways of strengthening storytelling techniques to better document issues of socio-political and human rights importance. Nicole will also look at how to develop short and long-term projects, from research to image-making to editing work. She will also share some lessons learned along the way from photographing in difficult situations and managing a freelance career.

Fridays, May 14 & May 21, 5pm-6:30pm PT / 8pm-9:30pm ET

In this workshop, award-winning sports photographer Scott Strazzante will inspire and instruct on how to improve your sports photography. In addition, each person will receive a 30-minute one-on-one portfolio review with Scott.

Speaker: 
Gary Hershorn
Thursdays, Apr 22 & Apr 29, 5pm-6:30pm PT / 8pm-9:30pm ET

Join photojournalist Gary Hershorn for an intimate workshop focused on taking the best photos of the sun and moon as they rise and fall in the sky over your city.

Speaker: 
Chris Facey
Thursday, April 22nd, 4pm-5:30pm PT / 7pm-8:30pm ET

In this single-session seminar, we will examine the intentionality behind creating photographs. By engaging in an open discussion, you'll come away from the event with a better understanding of why you create images.

Speaker: 
Andrew Scrivani
Wednesdays, Apr 7 & Apr 14, 5pm-7pm PT / 8pm-10pm ET

This Rut Recovery workshop is structured to help Food Photographers work out of their creative ruts by working on projects outside of their every day routine with the support and guidance of an industry expert. Andrew will help push you out of your comfort zone and find what works for you to refresh your work.

Speaker: 
Susan Spungen
Sundays, Mar 21 - Apr 11, 10am-11am PT / 1pm-2pm ET

This course will teach you the art and science of developing original recipes that taste great and look even better. From coming up with a concept all the way through completing and photographing a finished recipe, Susan will walk you through everything you need to know––some of which you may never have even thought of!

Tuesday, March 16th, 6pm-7pm PT / 9pm-10pm ET

Master photographer Scott Robert Lim is kicking off an in-depth mentorship program in April. At this event, he’ll talk about how he has trained many world-class photographers and the plan for this mentorship program. He’ll also answer questions so you can decide if you’d like to participate. The cost of this ticket will be applied toward the mentoring program for anyone who signs up for both.

Speaker: 
Susan Spungen
Saturdays, Mar 13 - Mar 27, 10am-11am PT / 1pm-2pm ET

This course will teach you the art and science of developing original recipes that taste great and look great. From coming up with a concept all the way through to completing and photographing a finished recipe, Susan will walk you through everything you need to know – some of which you may never have even thought of!

Speaker: 
Jill Heinerth
Mondays, Mar 8 - Mar 22, 5pm-6:30pm PT / 8pm-9:30pm ET

Did you ever wonder how the top professionals capture amazing underwater pictures? Jill Heinerth, Fellow of the Academy of Underwater Arts and Sciences and International Scuba Diving Hall of Fame, shares her secrets, techniques and expedition experiences to help you improve your ability to capture compelling underwater images.

Speaker: 
Andrew Scrivani
Wednesdays, Mar 3 - Mar 17, 6pm-7:30pm GMT

Work with Andrew Scrivani, New York Times Food Photographer, in a small group setting to craft your public-facing work in a way that will help you take your photography hobby, career, or social media offerings to the next level. This workshop includes an assessment of your current work, instruction from Andrew, and individualized written feedback directly from Andrew on a final selection and presentation of your work. While this workshop is best suited for those interested in food photography, photographers of all types and all experience levels are welcome.

Speaker: 
Andrew Scrivani
Wednesdays, Feb 3 - Feb 17, Various times, 90 min

Work with Andrew Scrivani, New York Times Food Photographer, in a small group setting to craft your public-facing work in a way that will help you take your photography hobby, career, or social media offerings to the next level. This workshop includes an assessment of your current work, instruction from Andrew, and individualized written feedback directly from Andrew on a final selection and presentation of your work. While this workshop is best suited for those interested in food photography, photographers of all types and all experience levels are welcome.

Speaker: 
Andrew Scrivani
Tuesdays, Feb 2 - Feb 16, 5pm-6:30pm PT / 8pm-9:30pm ET

Work with Andrew Scrivani, New York Times Food Photographer, in a small group setting to craft your public-facing work in a way that will help you take your photography hobby, career, or social media offerings to the next level. This workshop includes an assessment of your current work, instruction from Andrew, and individualized written feedback directly from Andrew on a final selection and presentation of your work. While this workshop is best suited for those interested in food photography, photographers of all types and all experience levels are welcome.